Print Options:

Vinegar-Free Hot Sauce

Difficulty Beginner
Time
Prep Time: 20 mins Total Time: 20 mins
Description

This vinegar-free hot sauce lets habanero and lime shine! Bold, zesty, and made with just five ingredients, it’s pure pepper power in a bottle. Perfect for those who like their heat clean and citrusy!

Ingredients
  • 12 habanero chili peppers (or any other hot chili peppers such as jalapenos)
  • 2 cloves garlic
  • 1 tbsp lime juice
  • 3 tbsp agave syrup
  • 1 tsp salt
  • 1/4 cup water
Instructions

  1. Wearing gloves, wash and remove stems from chili peppers. For a milder sauce, remove seeds as well. Roughly chop chili peppers.

  2. Peel garlic cloves and roughly chop.
  3. Add all ingredients to a food processor and blend for approx 2 minutes, or until smooth. If needed, add more water until you achieve a sauce-like consistency.

  4. Transfer to a sterilized airtight container or jar. Store in fridge for up to 2 weeks.

    Heat-treating your hot sauce may help increase its shelf life. In a pan, add hot sauce and cook over a medium high heat until it reaches a temperature of 82°C/180°F for a few minutes. Transfer to a sterilized jar while still hot.
Nutrition Facts
Amount Per Serving
Calories 164.08kcal
% Daily Value *
Total Fat 0.54g1%
Saturated Fat 0.04g1%
Sodium 453.46mg19%
Potassium 267.07mg8%
Total Carbohydrate 39.7g14%
Dietary Fiber 2.97g12%
Sugars 31.17g
Protein 1.75g4%
Vitamin A 38.01 IU
Vitamin C 46.37 mg
Calcium 23.52 mg
Iron 0.78 mg
Vitamin E 0.94 IU
Vitamin K 18.11 mcg
Thiamin 0.1 mg
Riboflavin 0.13 mg
Niacin 1.47 mg
Vitamin B6 0.54 mg
Folate 30.93 mcg
Phosphorus 41.02 mg
Magnesium 19.85 mmol
Zinc 0.28 mcg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Sauce can be stored in airtight container in fridge for up to 2 weeks. Flavour will continue to develop the longer it sits.

Keywords: condiment, chilli, spicy, vegan, paleo, sauce, o beneficial, b beneficial
Read it online: https://theoandbbite.com/recipe/vinegar-free-hot-sauce/